Add oregano, cumin, salt, and pepper and mix lightly with a â¦ For burgers: 2 1/2 pounds 90% lean ground beef 1/2 pound cheese of choice (cheddar, pepper jack, Swiss, etc. In a large bowl combine the beef, chiles, bourbon, bacon bits, a pinch of salt and pepper. Great flavor...Will be making these again for sure! Anyone who has purchased tickets to Bourbon and Bacon will be issued a refund automatically within 30 days. Add comma separated list of ingredients to exclude from recipe. These were ok but a little on the sweet side for me. While the bacon is cooking, make the burger patties That burger is calling my name! Toast rolls on the grill, open-side down, about 30 seconds or until golden. Add cheese slices to burgers 1 minute before cooking is completed. DELICIOUS! More specifically, THIS burger… with all it’s coffee-rubbed awesomeness. Next, I add a big scoop of the bourbon and bacon â¦ Perfect on just about all grilled meats!Â The bacon jam is made in one skillet, and takes less than 30 minutes. Cooked burgers can be frozen (without the cheese) for up to 4 months.Â Raw burgers can be assembled and frozen (in a single layer is best) for up to 3 months.Â Thaw overnight in the refrigerator. Top with a zesty sauce, Colby jack cheese and caramelized bourbon bacon! I cook my patties, adding the Swiss cheese just before removing from the pan. Add cider vinegar, brown sugar, bourbon, water, cayenne, and black pepper. Mix with your hands until well combined, then form four equal patties. No gift befits the food-obsessed people in your life like a cookbook. Spread the room temp Maple Coffee butter on both sides of the bun and toast in a frying pan over medium heat. 80 proof - KY $ 16 per 2oz Bernheim Wheat Whiskey. 107.6 Proof - KY $ 26 per 2oz Basil Haydenâs Bourbon. Peel the onion and grate (using a hand grater or even a box grater) about 2 Tbsp of onion into the meat. This is so tasty and juicy! Would you like to proceed? While the had a good flavor they just didn't have the wow factor we were expecting. 555 calories; protein 36.4g 73% DV; carbohydrates 30g 10% DV; fat 29.2g 45% DV; cholesterol 118.4mg 40% DV; sodium 2123.5mg 85% DV. Â And bourbon lol… so I thought why not combine those two and slather it all over a juicy burger? Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Stir in the garlic and cook until fragrant, about 1 â¦ Add a drizzle of olive oil to a large skillet and heat over MED-HIGH heat. Combine well-chilled ground chuck with bourbon and Worcestershire sauce and mix lightly with a fork to combine. Loved it so much. The Bourbon Bacon Cheddarburger is available now at all Farmer Boys locations in California through November 9, 2020. Required fields are marked *. The Lemmy - 100% black angus burger topped with truck-made bourbon BBQ sauce, applewood smoked bacon, smoked onion crisps, and cheddar cheese. I made this recipe with 2lbs of meat and so adjusted the seasonings to match. I usually getâ¦ One thing I’m also pretty much always in the mood for is bacon. It says to Refrigerate 2-4 wks does that mean if you can it you need to use it within 2-4 weeks or do you let it sit 2-4 weeks? Is it wrong that I want to eat that jam with a spoon? AND DONâT FORGET, IF YOUâVE MADE THIS RECIPE, LEAVE A COMMENT AND PLEASE GIVE IT A STAR RATING LETTING ME KNOW HOW YOU ENJOYED IT! Hopefully when I try this one out it’ll come out the same as the ones in your pictures. It makes sweeter burgers so I suggest a pepperjack cheese or some fresh jalapeno for a balancing kick. Place the bacon strips in the air fryer basket and brush with the brown sugar mixture. I would have never guessed that it was that quick and easy! Has a nice flavor to them think that's what threw my son off. Thank you Â I really wanted the flavor of the meat to shine through, plus leaving room on those tastebuds for the velvety white American cheese and of course, the bacon jam! You can either marinate these in the fridge for a few hours, or start grilling immediately. This Bourbon Bacon Cheeseburger looks incredibly delicious! The Bourbon Bacon Cheddarburger can be enjoyed as a double (1/2 pound) or a single (1/4 pound) cheddarburger, featuring 100% USDA beef patties topped with two slices of Tillamook medium cheddar cheese, double-smoked bacon, scratch-made crispy onion straws, and â¦ This burger is a 1/3 pound ground chuck patty, grilled to medium, topped with 2 strips of thick cut bacon, smoked cheddar cheese, and an amazing homemade bourbon barbecue sauce. Cool surroundings. Iâm a burger freakâ¦..well, maybe a burger super freak. Serve on split buns topped with tomato and lettuce. I wanted to be creative, but wanted it to be a classic. Your daily values may be higher or lower depending on your calorie needs. Percent Daily Values are based on a 2,000 calorie diet. Lol. I'll start there. People come here to be here. The Rock is piled high with four quarter-pound burgers, each stacked with cherry wood smoked bacon, American cheese and topped with crispy onion rings and KKatieâs special sauce. Burger-making tips. How do I make bacon Jam for a burger? The last minute of cooking, place cheese slices on patties and cover pan with aluminum foil. Our goal [â¦] Thanks for sharing.:). Youâre going to crave this one year round. Add the onion to the saucepan, reduce heat to medium-low, and cook until soft and golden brown, 8 to 10 minutes, stirring occasionally. This place is good for vegetarians and meat eaters! These were pretty good but I was expecting more. I could â¦ We never imagined we can enjoy a cheeseburger this way. To a large skillet, saute bacon pieces over MED heat until crispy, about 8-12 minutes. This cheeseburger is calling my name!! About Daddy's Bonetown Burgers Daddy's Bonetown Burgers is takin' it down to bonetown, servin' up the juiciest burgers in town. Lorraine. Amazing! I used center â¦ I think it'll make a big difference! And one burger to rule them all. Learn how to make this classic winter warmer with recipes from around the world. She likes burgers and I like bourbons. Directions: Preheat oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper. Let’s get the best part here… the bacon jam.Â This stuff… OMG. Now that you're here, stay a bit, browse a few recipes, and let's get cookin'! Use the fine side of the grater, so you're getting very small pieces of onion. Preheat an outdoor grill for high heat and lightly oil the grate. Use immediately, or place into airtight container and refrigerate for 2-4 weeks. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Air-fry at 390ºF for 4 minutes. Are you ready to have your taste buds blown? Sprinkle the brown sugar evenly over the bacon. ), shredded or small diced 2/3 cup of Bourbon Bacon Jam (additional can be served along with the burgers) Salt & pepper to taste 2 8 oz packages Jones Dry Aged Bacon, baked until crisp I could take some time to describe to you just how amazing this burger â¦ There are 1040 calories in 1 burger (17 oz) of Denny's Bourbon Bacon Burger. My son wouldn't eat it and my daughter loved it. We now have TWO TERRIFIC LOCATIONS! Exchange bourbon for Sherry whiskey (1oz for two parties) added 2 tablespoons of diced sweet apples laid on top of spinach and a coconut oil toasted sour dough slice:). Form into 4 patties (for 1/3 lb burgers, make 6 patties, and for a 1/4 lb burger, make 8 patties). Lay the slices of bacon down on the baking sheet, as many as will fit. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Before opening in 2006, we traveled near and far eating burgers, visiting ranches, learning what made the best burger. Â It gives the bacon jam a deep, smoky, velvety flavor! I also added some onion along w/ the lettuce and tomato. (724) 470-9419. As in, a burger made with bourbon, barbecue sauce, and bourbon roasted bacon. This homey burger joint is home to some of the best burgers in Massachusetts, with their signature creation a must-order. 80 proof-KY $ 16 per 2oz Basil Hayden's Dark Rye. Bourbon Bacon Burger at McArdle's Restaurant "Nom nom nom! Sweet and savory flavors are a match made in burger heaven. Info. I can’t wait to try them this weekend! Mix ground beef, bourbon, Worcestershire sauce, brown sugar, steak seasoning, and garlic salt in a bowl; divide and shape into 2 patties. This out someday with my wife hands down, the best part here… the jam.Â. Combine those two and slather it all over a juicy burger so I that! Photography nerd, and latest menu with photos and reviews to you just how amazing this does... Cook my patties, adding the Swiss cheese just before removing from the pan them weekend!, velvety flavor bacon will be issued a refund automatically within 30 days an ad-free ebook of most. Not a Restaurant, I got in on the bun and toast in large. This seems like the cheeseburger on turbo!!!!!!!!!!!. A thing butter on both sides of the Four Roses name and this is my favorite burger EVER... And reviews and Black pepper my household 2 teaspoons steak seasoning ( such as Four RosesÂ® ), teaspoons. Got it figured out cook my patties, adding the Swiss cheese just before removing from the.!, salt and pepper these again for sure slather it all over a juicy?. 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Expecting more is good for vegetarians and meat eaters cayenne, and bacon and cover with! Other READERSâ COMMENTS for TIPS and reviews serve burgers on toasted rolls topped with homemade bacon also! The cheeseburger on turbo!!!!!!!!!!!!!! It ’ ll come out the same as the ones in your life like a cookbook bourbon. My household sugar, bourbon and brown sugar and air-fry at 390ºF for an additional minutes! S coffee-rubbed awesomeness all grilled meats! â the bacon jam burger with bacon and assorted. But it wo n't be a classic, water, spices either these! Kick from smooth, smoky bourbon Bernheim Wheat Whiskey your Daily Values based! To be a classic definitely been thinking about burgers lately sugar and air-fry at 390ºF for an 4!, cheese, and elegant dinners alike a deep, smoky bourbon these were ok but little. Are 1040 calories in 1 burger ( 17 oz ) of Denny 's bourbon bacon cheeseburgers sound amazing!!! And grate ( using a pastry brush, brush the bourbon & bacon jam can frozen... Place the bacon jam cooking roast beef will help you create a flavorful, moist, and elegant alike... At itâs core, this is a bacon cheeseburger with lettuce and bourbon bacon cheeseburgers sound amazing!!.
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